Food and Nutrition

Paul Fieldhouse

1995284 pages~~★★★☆☆~~ 3.0 · 1Health & Fitness

Available now — printed in our own bindery We print this title ourselves and ship it, most often the same day. Roman Urdu and simplified-English editions on request, with AI notes in the margins.

Order this book Back to the desk

About the book

This text focuses on the social and biocultural uses of food in ancient and contemporary societies throughout the world. Features include special topics about airline food, allopathic dietary systems and recipe repertoires, as well as th…

AuthorPaul Fieldhouse

Year1995

Length284 pages

Want it bound as a special edition, or in Roman Urdu? Say so when you order — we set it up by hand.